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Eggplant, Potato, Tomato Casserole
Ingredients: 4 lb tomatoes 2 tsp vinegar 1/3 cup olive oil 1 tsp salt 1 tbsp chopped parsley 1/2 tsp hot pepper flakes 3 leaves fresh basil 2 cloves garlic 2 lb potatoes, peeled and sliced 1 lb eggplant, unpeeled Directions: In bowl, stir tomatoes, oil, parsley, basil, garlic, vinegar, salt and pepper flakes and…
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Baked Chicken with Honey Soy Sauce
Ingredients: 2 3lb chickens, quartered 1/3 cup honey 3 tbsp mustard 3 tbsp soy sauce Variation 1 cup honey 1/2 cup soy sauce 1/4 cup water 3 tsp garlic 2 tbsp digon mustard salt and pepper to taste sesame seeds (to cover chicken after above is poured on) Directions: Combine all ingredients and brush chicken…
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Peanut Butter Layered Ice Cream
Ingredients: 1 pie crust 1/2 cup peanut butter 1 cup icing sugar 1 instant vanilla pudding 1/2 cup coffee whitener 1 10oz whip Directions: Mix peanut butter with sugar by hand until crumbly Pour 3/4 into pie crust Mix vanilla pudding with coffee whitener, pour over crumbs and freeze until firm Beat whip and spread…