Cinnamon Buns

Ingredients:

  • 2 tbsp yeast dissolved in 1 cup warm water
  • 8 cups flour
  • 1 cup sugar
  • 1 cup oil
  • 2 eggs
  • pinch salt
  • 1 cup orange juice

Filling:

  • oil
  • 3/4 cup brown sugar
  • 1 cup sugar
  • 1 tbsp cinnamon
  • 1 tbsp vanilla sugar

Glaze:

  • 4 tbsp margarine
  • 2 cups confectioners sugar
  • 1 tsp vanilla extract
  • 3-6 tbsp hot water – add one at a time until right consistency

Directions:

  • Mix dough ingredients and let rise
  • Divide in two and roll into rectangles
  • Spread oil and filling ingredients
  • Bake at 350 15-18 minutes
  • Pour glaze over slightly warmed buns
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