-
Meat Ziti
-
Breadcrumbs for Chicken
-
Schwarma
-
Pepper Steak
Ingredients: 3 tablespoons butter or oil 1 1/2 pounds round or flank steak 1 1/2 cups thinly sliced onion 1 cup diced celery 2 cups canned tomatoes, chopped 1 1/2 teaspoons salt 1/2 teaspoon ground black pepper 1 teaspoon sugar 2 bay leaves 3 large green bell pepper 1 1/2 teaspoons cornstarch 2 teaspoons soy sauce 1/4 cup…
-
Herbed Pasta-Tuna Bake
Ingredients: 8 oz. (2 c.) macaroni shells, cooked and drained 2 (6 1/2 oz.) cans tuna, drained and chunked 1/2 c. chopped celery 1/2 c. mayonnaise 1/2 c. milk 3 c. loosely packed parsley (1 bunch), thick stems removed 2/3 c. coarsely chopped green onions Directions: In greased deep 2-quart baking dish toss shells, tuna and celery In blender…
-
Fish in Tomato Sauce
-
Baked Chicken with Honey Soy Sauce
Ingredients: 2 3lb chickens, quartered 1/3 cup honey 3 tbsp mustard 3 tbsp soy sauce Variation 1 cup honey 1/2 cup soy sauce 1/4 cup water 3 tsp garlic 2 tbsp digon mustard salt and pepper to taste sesame seeds (to cover chicken after above is poured on) Directions: Combine all ingredients and brush chicken…
-
Shnitzel with Italian Dressing
Ingredients: Chicken cutlets Mayonnaise Breadcrumbs Cold cuts ie pastrami Italian Dressing Directions: Cover shnitzel with mayonnaise and dip into breadcrumbs Roll shnitzel with pastrami and place in pan Pour Italian dressing over the whole thing (about 16oz for a 9×13 pan) Bake covered at 350 for a half hour
-
Baked Chicken Cutlets
-
Pesach Hamburgers