Category: Cookbook

  • Hamentashen

    Ingredients: 1 cup flour 1 egg 3 tbsp sugar 1/4 cup margarine, softened 2 tsp orange juice 1/2 tsp vanilla extract pinch of salt 1/2 tsp orange rind Filling of your choice: strawberry preserves, apricot preserves, prune filling, poppy seed filling Directions: Preheat oven to 350 Grease cookie sheets Mix all ingredients together until smooth […]

  • Easy Cream Cheese Danish

    Ingredients 36 mini puff pastry squares (mazor) 8 oz cream cheese; at room temperature ⅓ cup sugar 1 tsp vanilla extract 2 eggs; divided ¼ cup flour; for rolling Instructions Line a baking sheet with parchment paper. Set aside In a medium bowl, place room temperature cream cheese and sugar. Using a spatula, cream together the cheese and sugar until smooth. […]

  • Orzo with veggies

    Ingredients: 1 small eggplant diced 1 red pepper diced 1 yellow pepper diced 1 red onion diced 2 cloves garlic crushed 1/3 cup olive oil 1 1/2 Tbsp kosher salt 1/2 tsp pepper 1/2 lbs cooked orzo Toss all ingredients except for orzo together, spread on baking sheet, roast on 425 for 40 minutes, mixing every so often, […]

  • Spicy Baked Zucchini Sticks

    Ingredients: 5 small zucchini 3 tbsp olive oil 2 tsp kosher salt 1 tsp onion powder 1 tsp garlic powder 1/2 tsp tumeric 1/2 tsp cumin 1/2 tsp paprika pinch cayenne pepper Directions: Preheat oven to 4oo Line baking sheet with parchment paper Cut zucchini into thin long slices Bake 30-45 min

  • Onion Mushroom Quiche

    Ingredients: 2 pie crust 8 eggs 1 c plain rice or almond milk 1 tsp. salt 1 tsp. pepper 2 dash nutmeg (optional) 6 T all purpose flour 1 tsp. baking powder 4 large onions, chopped 15 large mushrooms sliced 4 T margarine (or olive oil) Directions: Pre-heat the oven to 350 degrees F In a frying […]

  • Onion Dip

    Ingredients: Onions Brown sugar garlic powder salt pepper Mayonnaise Directions: Saute onions with brown sugar until quite caramelized Puree with garlic, salt, pepper and mayonnaise  

  • Purple Cabbage Lettuce Salad

    Ingredients: 1 10oz bag shredded purple cabbage 1 10 oz bag romaine lettuce 3 scallions 1/2 cup sunflower seeds 1/3 cup slivered almonds 1 11oz can mandarin oranges, drained 2 cups chow mein noodles Dressing: 1/2 cup oil 1/4 cup brown sugar 1 tsp salt 3/8 cup vinegar

  • Sauteed Mushroom Salad

    Ingredients: Sauteed Mushrooms Red Onion Tomatoes Lettuce or spinach Dressing: 1/4 cup lemon juice 1/8 cup soy sauce 3/4 cup oil 2 garlic 1 tbsp sugar salt pepper

  • Quinoa with grilled veggies

    Ingredients: 1 package Portobello mushrooms, sliced 2 zucchinis, unpeeled and cut in half circles 1 red pepper, cut in thin strips 1 yellow/orange pepper, cut in thin strips ½ cup oil 2 tbsp soy sauce Broil on 500 for 30 min   2 cups quinoa cooked 1 tbsp sugar 2 minced garlic 4 tbsp vinegar […]

  • Leek Soup

    Ingredients: 2Tb butter 2 bunches leeks, most of gree trimmed off, sliced & washed & checked (or you can use either 1 spanish onion diced or a combo of 2 med onion diced & 2 shallots diced) dash of salt 6-8yukon gold potatoes, cut up (you don’t have to peel it) 2 tsp salt 2 tsp […]