Ingredients:

• 2 T BBQ sauce
• 1 T teryaki sauce
• 1 T ketchup
• 2 T mayo
• Half tsp garlic pwdr
• Half cup corn flake crumb
• Chicken cutlets

Directions:

• Mix first 5 ingredients
• Cover cutlets in sauce
• Dip cutlets in cornflake crumbs
• Bake till crisp