Ingredients:

• 2 pckg yeast
• 1/3 cup sugar
• 3/4 cup water
• 1/4 cup orange juice
• 1/3 cup margarine
• 1/2 tsp salt
• 4 or 5 cups flour
• 3 egg yolks
• Jelly
• Powdered sugar

Directions:

• Mix water, sugar, juice and yeast
• Let stand 10 minutes
• Melt margarine and add to yeast mixture
• Beat in eggs and salt
• Add flour, mixing and kneading to form a soft dough
• Let rise 1 1/2 hours
• Roll dough 1/4 inch thick and cut into 2 inch circles
• Let circles rise for a half hour
• Deep fry at 400 degrees about 3 minutes, turning once
• Pipe in jell and roll in powdered sugar