Orzo with veggies

Ingredients:

  • 1 small eggplant diced
  • 1 red pepper diced
  • 1 yellow pepper diced
  • 1 red onion diced
  • 2 cloves garlic crushed
  • 1/3 cup olive oil
  • 1 1/2 Tbsp kosher salt
  • 1/2 tsp pepper
  • 1/2 lbs cooked orzo

Toss all ingredients except for orzo together, spread on baking sheet, roast on 425 for 40 minutes, mixing every so often, add everything to orzo

Dressing:

  • 1/3 cup lemon juice
  • 1/3 cup olive oil
  • 1 tsp salt & pepper
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