Ingredients:

• 3 1/3 cups flour
• 2 tsp baking soda
• 3 cups sugar
• 1 1/2 tsp salt
• 1 tsp cinnamon
• 1 tsp nutmeg
• 1/4 tsp ground ginger
• 1 cup oil
• 4 eggs
• 2/3 cup water
• 2 cups pumpkin

Directions:

• Preheat oven to 350
• Mix dry ingredients and then add wet ingredients
• Grease muffin pans and fill 3/4 full
• Bake for 20-30 minutes