Blueberry Ice Cream


  • 1 container whip
  • 3 eggs
  • 1/4 cup sugar
  • 1 package vanilla pudding
  • 1/2 can blueberry pie filling


  • Beat together and freeze
  • To make vanilla ice cream, leave out pie filling and add more sugar
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Category: 7 Desserts, Cookbook  Tags:
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