Archive for the Category » 7 Desserts «

Apple Crisp

Ingredients:

  • 16 red apples, peeled
  • 1/4 cup lemon juice
  • 4 eggs
  • 1 cup sugar
  • 1/3 cup oil
  • 2 tsp orange juice
  • 1 cup ground nuts

 

Instructions:

  • Slice apples thinly.
  • Layer oiled 9×13 pan with apples.
  • Combine remaining ingredients and beat very well.
  • With spoon, make spaces between the apples and around the edges.
  • Pour mixture over apples and into spaces.
  • Bake at 350° for 45 minutes to 1 hour or until apples are very tender. If top is becoming too browned, cover with foil and continue baking until done.

Yield: 12-14 servings

Chocolate Mint Pie

Ingredients

  • 1 Stick Margarine
  • 1 Cup Confectioners’ Sugar
  • 12oz Chocolate Chips
  • 1 Tsp Vanilla
  • 2 Eggs
  • 3/4 Tsp Mint Extract
  • 1 Pie Crust
Instructions
  • Cream margarine and confectioners’ sugar
  • Melt chocolate chips in double boiler and add to margarine mixture
  • Add 1 egg at a time
  • Add vanilla and mint
  • Spread into pie crust, thickens quickly so must be worked with immediately
  • Regrigerate to set (freezes well)